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Federweisser

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Dust off your lederhosen and join us for Federweisser!  Federweisser (from the German words Feder “feather” and Weiss “white”) name comes from the appearance of the suspended yeast.  It is the product of freshly pressed grape juice, known as must.  The term in principle includes all states of fermentation from must to finished wine.  Becker Vineyards will have complimentary samples of Federweisser to sample.  Cheese-Charcuterie Boards ($25) will also be available for sale.  

  

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