Mother's Day Brunch at Becker Vineyards

A wonderful way to treat the Mothers/Ladies in your life!  Begin with the reception of wine and charcuterie, followed by a fabulous four course meal expertly crafted by our Estate Winery Chef, Jean-Claude Belak.  Enjoy wines paired by our Winemaker, Jonathan Leahy!    The Welcome Reception begins at 11:30am, with Lunch to follow at 12:00 PM in the Lavender Haus Events Hall.