Overview

Join us and embark on a journey of "coastal comfort". This 2.5 to 3 hour hands-on cooking class is not just about learning to cook; it's about savoring a delicious dinner paired with exquisite wines and immersing yourself in the perfect harmony of flavors. Take home a recipe booklet with step-by-step instructions and cooking tips so you can recreate the magic of island foods in your own home.
Menu: Caesar Salad with Garlic Croutons, Cioppino, Stuffed Artichokes
Dessert: Ricotta Cheese Cake