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Texas Wild Game Cooking Class

About

Join us for an unforgettable evening of culinary delight as we embark on a journey to discover the "Wild Game Cuisine." This 2.5 to 3 hour hands-on cooking class is not just about learning to cook; it's about savoring a delicious dinner paired with exquisite wines and immersing yourself in the perfect harmony of flavors. Take home a recipe booklet with step-by-step instructions and cooking tips so you can recreate the magic of wild game cooking your own home.

Menu: Field Greens with Goat Cheese & Spicy Pecan, Blackened Buffalo Rib Eye with Raspberry Chipotle Butter, Roasted Garlic Mashed Potatoes, Corn Pudding
 
Dessert: Pecan Pie w/ Bourbon Cream

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