Back
view more

Hill Country Favorites at Fischer & Wieser Cooking School

About

Enjoy a fun evening in our kitchen cooking with seasonal ingredients from the Hill Country with Chef JeriLynne Clifford.  Menu: Potato Leek Soup,  Pecan Pork, Green Beans with Herb Butter, Duck Fat Potatoes, and Almond Cake with Lemon Curd for dessert.

Map

Listings